The ideal solution for standing out even in confined spaces
3VO’s Cos-o and ½ Cos-o series models represent the elegant, design-oriented and practical solution for every cooking need. These models manage to combine the beauty of their lines and practicality of use: the possibility of choosing between models of different sizes allows you to find the right solution even in tight spaces.
The lines are those minimal and elegant that characterise all 3VO products: the painted iron structure guarantees solidity and durability, as well as resistance to rain. The wheels integrated into the structure make it easy to transport, thanks also to the perimeter handles that allow a firm grip.
The hotplate is made of food-grade stainless steel: one of the best materials for cooking, allowing you to prepare a variety of different foods, from meat, vegetables, fish, cheese, hamburgers, eggs, piadinas and various types of bread and even the classic polenta. The griddle is smooth, allowing for quick and easy cleaning: the barbeque also has a dedicated grease collection compartment, which makes cleaning even easier.
The Cos-o model from 3EVO allows you to use a double hotplate for cooking or to combine cooking on a hotplate with cooking in a pot, pan or wok, thanks to the free burner and wok stand. The ultimate in practicality for this model, with which it becomes possible to prepare a full lunch and light frying, completely outdoors.
It is also possible to install a real pizza oven in the Cos-o model from 3VO: perfect for cooking fragrant and fragrant pizzas, focaccias and bread.
3VO’s ½ Cos-o model is specially designed to meet the needs of barbeque use in small spaces: the materials are the same as in the Cos-o model, as is the build quality. In addition, also for this model it is possible to choose to cook on the griddle or in a pot and wok, using the burner and the appropriate support.
3VO’s Cos-o series models are fuelled with natural wood pellets: the technology used makes it possible to exploit the principle of pyrolysis, in which gasification burns the greatest amount of smoke. An economical combustion, with a long autonomy and respectful of the environment: the residue, consisting of ash, can be easily disposed of in wet waste or used as compost for plants.
The finishes in Black, Antique Red, Bronze/Steel allow you to find the model that best suits your taste and furnishing needs, without ever renouncing style.
Materials: Steel – painted iron
Color: Black, antique red, bronze/steel
Power supply: Natural wood pellets
Nominal heating power: 8.5 Kw
Pellet loading capacity: 1.7 Kg
Max autonomy: 2 hours
Power regulation: 2-speed electronic
Battery type: Rechargeable 12 Volt 1.3
Max battery autonomy: 8 hours
Standard equipment: Stainless steel plate for food use
Steel pan support
Power supply for battery charging
Optional:Steel wok support and pizza oven
Ready to start cooking in 20min with griddle and 15min with pot, wok, frying pan for excellent stir-fries. The smooth stainless steel griddle is the most widely used model because of its versatility. It allows, in fact, to cook all kinds of white and red meat, fish, vegetables, as well as burgers, skewers, cheese, eggs, polenta, piadinas, pancakes and fruits. The handy pan stand allows you to prepare fragrant stir-fries with little oil and outdoors.
Taking advantage of the principle of pyrolysis, gasification occurs, which burns off almost all of the flue gas. The ash residue can be disposed of in wet waste or as fertilizer for plants.
The smooth stainless steel plate ensures ease of cleaning. To ensure proper use and cleaning and equipped with a practical fats collection compartment.
